I love this week's theme, silog, shortened combination of the words for Filipino breakfast fare sinangag (fried rice) and itlog (egg). Any type of silog, which I have previously written about here, is a favorite of Filipinos anywhere in the world they may be. It seems that the silogs have expanded to various meats including hot dogs (Filipinos probably are the only people who eat hot dogs with rice), and dried fish such as danggit and squid. Check out Ces's squidilicious Pusitlog and the rest of the silogs at Ces's blog by clicking on the yellow button. Warning: may cause excessive drooling!:D
