June 11, 2018

Peach Lemonade

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I keep reading about Chick-Fil-A's newly added drink to their menu, Peach Lemonade. It sounds peachy! I have to try it one of these days.

January 24, 2018

Frittata Muffins

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I was reading The Clever Gut Diet Book and the author suggests eating plenty of a variety of colorful fruits and vegetables. They contain beneficial phytochemicals. I have been cooking dishes that have a combination of colorful vegetables. Baked layered rattatouille was one and it was delicious.

November 22, 2017

Pumpkin Cheese Layer Dessert

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For Thanksgiving this year, I didn't want to make pie nor bake pumpkin cheesecake. It's just too much trouble preparing crust, etc. No bake was the only way to go. I used the mashed sweet baby pumpkin I had in the freezer to shorten the prep. Canned pumpkin is also good for this recipe.

September 29, 2017

Pumpkin Bread

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It's Autumn and pumpkin season. I've used pumpkin puree in many different ways but not in a yeasted bread loaf. It has been a long while since I baked bread but the currently airing Korean Drama, My Golden Life, sort of enticed me to bake a loaf or two. One of the main characters is working in a bakeshop that bakes loaves with pumpkin both in the dough and filling.

 
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