We had our first snowfall of the season today. It's very light though, accumulation is only 2 inches but it's very very cold, as in below freezing. Brrrr! It's time for an easy to make steaming hot duck soup. I had several cups of duck broth and added to it a little of the duck meat, scallions, cubed tofu, sliced snow peas, ginger, rice wine, dried shiitake mushrooms, sea salt, and soy sauce. Very yummy, and together with hot freshly brewed loose jasmine tea leaves, I'm now warm, toasty, and ready to watch Duck Soup.:D
